Bengali Niramish Recipe – Potol Jhingar Doi Posto

Bengali Niramish Recipe – Potol Jhingar Doi Posto

July 10, 2018 1 By starstylemag

Bengali Niramish Recipe – Potol Jhingar Doi Posto

It’s a Traditional Bengali famous recipe presented by Star stylemag kitchen.

How to cook :

Ingredients 

Potol – 250Gm
Jhinga – 500gm
Poppy seed pest – 150gm
Curd – 100gm
turmeric powder – 2TBSP
Salt – As per requirement
Suger – As per requirement
Mustard oil – 200Ml.

Give your valuable feedback in our comment box how you enjoy this tasty dish.
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